I had a little mascarpone leftover from recent desserts (Limoncello Mascarpone Cream and Peach Tiramisu) that I didn't want to go to waste but also didn't want to use in yet another dessert.

Squash is an inherently seasonal crop that automatically conjures harvest-esque imagery complete with gourds, scarecrows, Halloween decor and maybe even a fun Jack-o-Lantern. From butternut and acorn ...

Mascarpone cheese is made from only two ingredients, cream and citric acid, and has a higher fat content than traditional American cream cheese, making it a delicious alternative. I am particularly ...

Capital-E easy vegetarian dinners: miso-mascarpone pasta, sheet-pan japchae and everyday dal. By Tanya Sichynsky Credit...Kelly Marshall for The New York Times. Food Stylist: Samantha Seneviratne.