BECAUSE the sulphur amino-acids are so often the limiting amino-acids of human diets 1,2, a relatively quick and accurate method for their estimation is useful in the determination of the protein ...
It is important to assess the identity and purity of proteins and protein complexes during and after protein purification to ensure that samples are of sufficient quality for further biochemical and ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results